When it comes to pairing asafoetida with other spices in cooking, there are several options that can enhance the flavor profile of your dish. Asafoetida, also known as hing, has a strong and pungent aroma that can be balanced out with the right spices. Here are some recommendations for pairing asafoetida with other spices:
1. Cumin: Cumin is a versatile spice that pairs well with asafoetida. It adds a warm and earthy flavor to dishes and complements the pungent notes of asafoetida.